Dr. Agrios’ workshop brought a unity and cohesiveness to my restaurant’s management team that I have never seen before. Within a few hours, instead of judging each other’s actions and creating conflict, they understood how to work with each other more efficiently and productively.
It’s been a few weeks now and I can see a dramatic difference in my team along with an increase in our revenues.”
RUFFIN RODRIGUE - OWNER
Ruffino's Italian Restaurant
Baton Rouge and Lafayette, L.A.